Amount of 6:0 hexanoic, caproic fatty acid in Corn, sweet, white, frozen, kernels cut off cob, unprepared

Vegetables and Vegetable Products

In 100 g (Grams) of Corn, sweet, white, frozen, kernels cut off cob, unprepared there is 0 g of 6:0 hexanoic, caproic fatty acid. Change amount

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6:0 hexanoic, caproic fatty acid

6:0 hexanoic, caproic fatty acid is a nutrient present in many other foods. The below table lists foods high in 6:0 hexanoic, caproic fatty acid other than Corn, sweet, white, frozen, kernels cut off cob, unprepared.

Butter, salted 2.007 g 2.01%
Butter, without salt 2.007 g 2.01%
Butter oil, anhydrous 1.91 g 1.91%
Butter, whipped, with salt 1.373 g 1.37%
Butter, light, stick, with salt 1.06 g 1.06%
Butter, light, stick, without salt 1.06 g 1.06%
Cheese, goat, hard type 0.782 g 0.78%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 0.752 g 0.75%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts 0.75 g 0.75%
Candies, toffee, prepared-from-recipe 0.721 g 0.72%
Cheese, roquefort 0.66 g 0.66%
Cheese, goat, semisoft type 0.656 g 0.66%
Cheese, gouda 0.64 g 0.64%
Oil, industrial, coconut (hydrogenated), used for whipped toppings and coffee whiteners 0.634 g 0.63%
Cheese, gruyere 0.621 g 0.62%
Cream, fluid, heavy whipping 0.609 g 0.61%
Cheese, cream 0.592 g 0.59%
Cheese, mexican, queso cotija 0.592 g 0.59%
Cheese, gjetost 0.566 g 0.57%
Cheese, cheddar, sharp, sliced 0.565 g 0.56%
Corn, sweet, white, frozen, kernels cut off cob, unprepared

Corn, sweet, white, frozen, kernels cut off cob, unprepared is a type of Vegetables and Vegetable Products. The most significant nutrients in Corn, sweet, white, frozen, kernels cut off cob, unprepared are listed below.

Water 75 g 75%
Energy (calorie) 88 kcal
Energy (joule) 367 kJ
Protein 3.02 g 3.02%
Total lipid (fat) 0.77 g 0.77%
Ash 0.48 g 0.48%
Carbohydrate, by difference 20.73 g 20.73%
Fiber, total dietary 2.9 g 2.9%
Sugars, total 9.09 g 9.09%
Sucrose 8.5 g 8.5%
Glucose (dextrose) 0.35 g 0.35%
Fructose 0.2 g 0.2%
Lactose 0.03 g 0.03%
Maltose 0 g
Galactose 0 g
Calcium, Ca 4 mg
Iron, Fe 0.41 mg
Magnesium, Mg 18 mg 0.02%
Phosphorus, P 70 mg 0.07%
Potassium, K 213 mg 0.21%

Nutrients in Corn, sweet, white, frozen, kernels cut off cob, unprepared